Good afternoon!
We will provide lunch at the Board Meeting on December 3. Please RSVP by 3 p.m. on December 2, 2024.
The menu includes:
- Chicken Marsala (chicken breasts with mushrooms in marsala wine sauce)
- Applewood Smoked Pork Loin with Dried Cranberries in a Mandarin Glaze
- Oven Roasted New Potatoes
- California Blend Vegetables (broccoli, cauliflower, and carrots)
- Garden Salad
- Brownies and Blondies
If you have any questions, please contact Melissa Flachsbarth at melissaf@kearneyandassociates.com.
Thank you!
